Chef Pro Steel
For sashimi, butchery & fine dining

2-Door Upright
Display Freezer

When the product is raw, the freeze has to stay deep and steady. Reaches −30°C in full 304 stainless, every food-contact surface.

TOROL FK50A30-P-2-IV Chef Pro Steel 2-Door Upright Display Freezer in full 304 stainless steel
The Chef Pro Steel build

Stainless, because raw food demands it.

Raw fish and premium cuts touch these surfaces. So every panel, inside and out, is full 304 stainless steel, the grade serious kitchens specify for food contact. Nothing painted to chip, nothing to harbour bacteria, and it reaches −30°C, a deep steady freeze that keeps raw product locked solid.

Full 304 stainless steel, inside and out
Every food-contact surface, no painted panels to chip
Reaches −30°C, a deep and steady freeze
Wipes down and washes clean, shift after shift

Every freezer you run has to do two things at once, keep your stock properly frozen, and keep your power bill in check. Most make you choose. This one doesn't.

3-stage TOROL inverter technology modulates minute to minute, not hard on and off. A deeper, steadier freeze, and a yearly bill you will actually notice.

0%Less energy vs. an ordinary freezer
0defrost spikes, ever
1,411 L2-door display capacity
3-yrWarranty, up to 5-yr
01
Precision design

Designed down to the last line.

Straight, considered lines that suit any room, and every surface wipes clean in seconds.

Streamlined doors and handgrips, easy to use, easy to clean
Stainless build engineered for a busy commercial floor
TOROL FK50A30-P-2-IV design
02
Performance

Smart inverter.
Steady cold.

3-stage TOROL inverter technology matched with a smart inverter controller, so cooling ramps with demand instead of slamming on and off. Up to 40% lower power, year after year.

Ordinary on/off compressor~6,800 kWh / yr
3-stage TOROL inverter technology~4,000 kWh / yr

Figures based on the manufacturer's annual power-consumption comparison of an equivalent constant-speed versus inverter model. Actual consumption varies with installation, ambient conditions, door usage and stocking pattern.

03
Food safety, built in

Built to protect your stock, and your name.

In a Singapore kitchen, hygiene is your licence to trade, and this freezer is built to keep food safe and keep working.

Full 304 stainless with coved interior corners, no dead space for bacteria
Heavy-duty commercial build made to last through years of daily service
TOROL FK50A30-P-2-IV hygienic interior
04
Freshness, controlled

Frozen, through and through.

Force-air cooling holds an even temperature top to bottom, no soft spots, no guesswork.

Heated defrost keeps it frost-free, in shorter, cleaner cycles
Digital controller with a clear temperature readout and high and low alarms
TOROL FK50A30-P-2-IV interior
The difference

The FK50A30-P-2-IV, or an ordinary freezer?

The same job on paper. A very different story on your floor, and your bill.

How they compare
Ordinary glass freezer
TOROL FK50A30-P-2-IV
Compressor
On/off, runs flat out, then stops
3-stage TOROL inverter technology
Energy use
Full baseline consumption
Up to 40% lower, year on year
Cooling speed
Standard pull-down to temperature
Pulls back quickly after a door-open
Hygiene
Standard interior liner
Full 304 stainless, coved corners, no dead space
Glass door
Fogs up in Singapore humidity
Heated anti-fog, always clear
Temperature
Drifts as the compressor cycles
Holds steady, down to −30°C
Warranty
Typically 1 year
Up to 5-year cover, parts and labour
Country of origin
Various
Manufactured in Taiwan
The numbers

It tends to pay for itself.

Cold storage is a cost. The right one behaves more like an investment, here is the rough shape of the return.

$2k–$10k+
Typical cost of a single spoilage incident, the kind of loss the FK50A30-P-2-IV helps you avoid.
$2.5k–$8k
Estimated yearly benefit for a typical operator, from lower energy use and reduced waste.
1–2 years
Typical payback period before the savings outweigh the investment.

Figures are typical industry estimates and will vary with your business type, stock value, operating hours and energy tariff, a guide, not a guarantee. Ask us for an estimate based on your own numbers.

Bring it to your floor.

Tell us your kitchen and what you store, and we will spec the right Chef Pro Steel freezer for it. Delivery, installation and servicing included.

Technical specifications

Every detail, on the record.

Capacity1,411 L
Configuration2-Door Upright Display Freezer
BuildFull 304 stainless steel
Compressor3-stage TOROL inverter technology
ThermostatSmart inverter controller
RefrigerantR290
GlassHeated anti-fog door
LightingTriple LED
TemperatureDown to −30°C
DefrostForce-air freeze, heated defrost, stays frost-free
HygieneCoved interior corners, no dead space
Operating conditionUp to 38°C / 70% RH
WarrantyUp to 5-year commercial*

* Extended warranty is subject to terms, ask us for details. Full dimensional drawing available on request.

Spec sheets & drawings

Everything your kitchen planner needs.

The full technical datasheet and a dimensioned line drawing, ready for your contractor or kitchen consultant to spec straight into the plan.